On March 15th, 2020, the Governor of California, Gavin Newsom, ordered the closure of all wineries, nightclubs, brewpubs, and bars in the state to prevent the spread of Coronavirus. The closure was initially anticipated to be temporary, but it was longer. I’m Traci Ramos, a bartender in San Francisco, and this series follows my story of when I lost my job due to the pandemic. Through interviews with bartenders, servers, owners, and other professionals in the service industry, I’ll shed light on how the pandemic affected the bar and restaurant industry in San Francisco.
Episodes
Sunday Jun 13, 2021
Sunday Jun 13, 2021
Hello and welcome back to BoozeNation The Podcast - Episode Three.
Today I am speaking with the lovely Melinda Lopez. I met Melinda when we worked in bars and restaurants in the South of Market neighborhood. I was at the Hotel Utah Saloon, and she was at Marlow, which is around the corner from the Utah. Melinda would come into the Utah before her shift, sit at the bar, and get shitfaced. I'm kidding; I'm kidding; she did not do that! I joke because Melinda is such a professional and takes such great pride in her job that she would never show up to a shift drunk like some bartenders and servers have been known to do from time to time but not Melinda.
When Melinda came in, we would catch up about the week, gossip a little, and then she would head out to Marlow, and it was such a beautiful little part of my Friday afternoon to have Melinda pop in. In this interview, we talk about the housing crisis in San Francisco, the lack of female bartenders when we started in the bar business, the rise of the "tech bro" and the repercussions of tech on San Francisco and the dining scene.
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