On March 15th, 2020, the Governor of California, Gavin Newsom, ordered the closure of all wineries, nightclubs, brewpubs, and bars in the state to prevent the spread of Coronavirus. The closure was initially anticipated to be temporary, but it was longer. I’m Traci Ramos, a bartender in San Francisco, and this series follows my story of when I lost my job due to the pandemic. Through interviews with bartenders, servers, owners, and other professionals in the service industry, I’ll shed light on how the pandemic affected the bar and restaurant industry in San Francisco.
Episodes
Thursday Jan 27, 2022
Thursday Jan 27, 2022
Happy New Year!!!!
OK, I'm a bit late. So what!
My guest today is sweet Frederic Tarmis!! We chop it up about growing up in Paris, vacationing in Guadeloupe, traveling to Montreal, and crossing the border from Canada.
I met Frederick when I was working at this bar called the Buck, which was on Market Street, it's no longer there, and it was long gone before 2020, so it was not a casualty of the pandemic. Frederic lived above the bar and would come down and hang out and shoot the shit and drink his luscious Belgium beer. He was always so polite and had great manners, and I just really appreciated it. Manners matter! One of the nice things about this podcast is that I've been able to reconnect with people I haven't seen in a while. Even though it was on Zoom, I still felt like we got to catch up in a meaningful way.
Best French accent out there. Merci Frederic
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